Brownie Batter Dip

Ingredients
- 8 oz cream cheese
- 1/2 cup butter
- 2-3 cups powdered sugar
- 5 Tbsp. All Purpose Flour
- 5 Tbsp. Cocoa
- 2 Tbsp. brown sugar
- 1 tsp. vanilla
- 3 Tbsp. milk
Instructions
- In a stand mixer, whisk together the cream cheese and the butter.
- Add 2 cups of the powdered sugar, 1 cup at a time, and 1 tbsp. milk.
- Add the flour, cocoa powder, vanilla, brown sugar, and 1 more tbsp. of milk if needed. Whisk until all smooth.
- Add remaining powdered sugar and milk alternately until dip reaches your desired consistency.
http://www.chef-in-training.com/2012/03/brownie-batter-dip/
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