Cinnamon Popcorn

Trace's FAVORTITE POPCORN

8-10 cups of popped popcorn
1/2 cups butter, cut into pieces
1/3 cup sugar
1 1/2 tsp ground cinnamon
1/2 teaspoon vanilla extract
2 pinches Kosher Salt

Preheat oven to 300 degrees.

Pop popcorn and spread onto a large cookie sheet.  Melt butter, sugar and cinnamon in a microwave safe bowl until the sugar is dissolved and butter is melted, about 1-2 minutes.  Stir in Vanilla.  Spoon butter mixture over popcorn and sprinkle with salt.  Toss to coat as much of the popcorn as you can.

Place in the oven for 10 minutes.  Allow to cool completely.  If storing (not likely!) place in an air tight container.