Buttercream Icing

Buttercream Icing

Rated: Submitted By: Sharon Gerstman Photo By: Lightedway Prep Time: 15 Minutes Ready In: 15 Minutes Servings: 20

"This egg-free buttercream frosting recipe uses just five ingredients to achieve the traditional flavor you love. It's perfect for decorating cookies and cupcakes."

INGREDIENTS:

1/2 cup shortening 1/2 cup butter, softened 1 teaspoon vanilla extract

4 cups confectioners' sugar 2 tablespoons milk

DIRECTIONS:

1.	In a large bowl, cream together the butter, shortening, and vanilla. Blend in the sugar, one cup at a time, beating well after each addition. Beat in the milk, and continue mixing until light and fluffy. Keep icing covered until ready to decorate.

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Printed from Allrecipes.com 10/29/2013

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