This recipe is from my cousin Arica. WE LOVE IT!
Ingredients:
10 Ounces fresh crimini mushrooms, cut in quarters
(the loose brown ones at the grocery store)
1 bag cheese tortellini
1 clove of garlic, crushed
2 Tbsp butter +
1 cup heavy whipping cream
1/2 tsp salt
1/4 pepper
1 Tbsp fresh chopped Italian parsley (optional)
1. Cook tortellini.
2. Meanwhile in a medium skillet, saute garlic and mushrooms in butter, about 3 min.
3.Combine tortellini and mushrooms, then stir in cream and season with salt and pepper, simmer 2 min.
4. garnish with fresh parsley just before serving. (optional)
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